Looking for a tasty and healthful snack for on the go? This granola is exactly what you need. You can even add it to your plain greek yogurt to step up your morning breakfast!
3 cups old-fashioned oats
1 cup sliced raw almonds
2 tablespoons shelled hemp seeds
½ teaspoon cinnamon
¼ teaspoon salt
¼ cup honey
¼ cup crunchy almond butter
1 egg white, beaten
½ teaspoon vanilla extract
1 cup dried cranberries
Stir together oats, almonds, hemp seeds, cinnamon and salt in a large bowl.
Stir together honey, almond butter, egg white and vanilla in a small bowl. Stir into oat mixture, mixing well.
Line 10-by-15-inch baking sheet with parchment paper. Spread oat mixture evenly on paper. Bake in preheated 325-degree oven for 30 minutes, stirring every 10 minutes, or until oats turn golden and mixture is fragrant. Remove from oven. Stir in fruit. Set aside to cool.
Makes 6-1/2 cups (13 servings)
PER 1/2-cup SERVING: 215 calories / 9 grams total fat / 6 grams protein / 30 grams carbohydrates / 67 milligrams sodium / 4 grams dietary fiber